C. Original Kimchi 450g (Halal, Vegan)

Note: Select the production date for pickup within 5 days or opt for next-day courier delivery. We offer freshly crafted kimchi, allowing you to customize the level of fermentation. Kimchi goes from fresh (week 1) to mildly fermented (week 2) then well-fermented (week 3-4, sour and spicy). Choose a week-old kimchi to reduce the waiting period if you want a gut-friendly version. 

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Authentic kimchi with the ultimate crunch

Korean national dish, prepared with imported Korean ingredients, by a Korean chef 🇰🇷. Rany follows her grandma’s 23-step recipes religiously over 2 days. Consequently, our kimchi is extra savoury and complex, made with homemade vegetable stock and fermented beans. 

Use it as a weeknight meal saver. Layer it in a cheese toastie or a burger. Or enjoy it as Koreans do: paired with (instant) noodles or fried rice. 

• Vegan. Halal. Low GI. Low Gluten
• 100% natural & raw: No preservatives, additives or colourants
• If it's your first time👉 View FAQs and kimchi-based recipes.

Ingredients

Chinese cabbages, daikons/Asian radish, kimchi seasoning, spring onions, onions, soy sauce, Korean sea salt, garlic, ginger (allergens: soy, wheat)

Specifications

• Storage: Keep refrigerated
  
• Usage: 1 month of manufacturing
• Packaging: BPA-free recyclable, tamper-proof plastic tub