Authentic kimchi with the ultimate crunch
Korean national dish, prepared with Korean ingredients by Korean.Rany follows her grandma’s 23-step-recipes religiously over 2 days. Our kimchi is extra savoury and complex, made with homemade vegetable stock and fermented beans.
Use it as a weeknight meal saver. Layer it in a cheese toastie or a burger. Or enjoy it like Koreans do: paired with (instant) noodles or fried rice.
Chinese cabbages, daikons/Asian radish, kimchi seasoning (contains soya beans and vegan stock), spring onions, onions, soy sauce, Korean sea salt, garlic, ginger (allergens: soy, wheat, yeast)
Disclaimer: Made in a kitchen where wheat, soy, egg, shellfish and sesame are used.
Takes 1-2 working days
Urgent orders: WhatsApp us
From our studio in Midrand, by appointment only
Collection: Mon - Fri 8am - 5pm, Sat 8 - 10am & 2 - 4pm (Close on public holidays and festive seasons)
Delivery: JHB & PTA only
Standard delivery: 1 to 2 working days
For full details: click 👉 Shipping Policy