Instant Japanese flavour explosion
Our seasoning sprinkle (or "furikake" in Japanese) adds a crunchy texture and instantly perks up anything it tops: rice, poke, sushi, grilled fish, noodles, pasta, steamed veggies, tofu, egg, salad, avocado… even popcorn. Be warned. It’s addictive.
Seafood flavour: Onions, carrots, cabbages, mushrooms, spring onions, garlic, seaweed, black sesame, anchovy, bonito flake, spices, sugar, salt (allergens: fish, soy, wheat, sesame)
Green tea flavour: Matcha tea powder, onions, carrots, cabbages, mushrooms, spring onions, seaweed, white sesame, bonito flake, spices, sugar, salt (allergens: fish, soy, wheat, sesame)
Disclaimer: Made in a kitchen where wheat, soy, egg, shellfish and sesame are used.