D. Umami Chilli Sauce 250ml (Halal, Vegan)

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All-in-one Korean sauce with a bold zing

My mom's Korean BBQ sauce is also ideal for drizzling over and adding to marinades. This sweet and spicy gochujang-based sauce is a real powerhouse, adding heat and depth without distracting other flavours. My favourite is a spicy mayo that lifts your quesadillas and veggie sticks. Recipe on the bottle.

  • Vegan. Versatile. Quick & Easy
  • 100% natural & raw: no preservatives, additives or colourants
  • Gut healthy with gentle fermentation


Gochujang (Korean chilli paste), Korean chilli powder, non-GMO soy sauce, corn syrup, apple, pear, onion, garlic, pepper, ginger, paprika (allergens: soy, wheat, yeast)

Disclaimer: Made in a kitchen where wheat, soy, egg, shellfish and sesame are used.


  • Storage: Keep refrigerated 
  • Shelf life: 12 months from date of manufacture
  • Usage: Within 6 months of opening
  • Packaging: Recyclable, reusable glass jar
  • Packaging return: Receive R5 credit per glass jar returned.