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  • E. Japanese Hon Mirim 250ml (Vegan)

    2 Reviews
    Buying this as a gift? View our gift vouchers here.

    Soon-to-be your favourite pantry item too

    Mirim, or mirin, is a sweet and syrupy rice wine widely used in Japan and Korea. Hon (translated as “real”) mirim is the highest quality category of mirim containing 14% alcohol and 0% salt. Here are some benefits of cooking with mirim:

    • Adds a pleasant mild sweetness and depth to dishes 
    • Masks strong fishy and gamey smells
    • Tenderises meats and allows for flavour absorption 
    • Extends shelf life if applied to raw meat before storing in the fridge
    • Adds lustre and a nice glaze to dishes when cooked together


    Glutinous rice, rice koji, and shochu (allergens: yeast)


    • Vegan: Probiotic, gluten-free, 100% natural and raw
    • Origin: Japan
    • Shelf life: Does not expire
    • Storage: Cool, dry, dark place