Introducing our jumbo-sized chicken spring rolls, infused with the aromatic blend of coriander, mushroom, ginger, and garlic, just like you would have in Hanoi. These fried spring rolls, cha-gio, are based on the proven recipes from our best-selling Vietnamese street food class, ensuring the perfect combination of flavour and texture.
Halal, gluten-free: great party appetizer and kid snack
Comes with our tangy-sweet signature dipping sauce
Easy cooking: cook from frozen, for 15 minutes in an air fryer.
Wrapped with rice wrapper / rice paper for an extra crunchy texture, unlike traditional egg pastry rolls.
[Delivery] Only from April to October for Central & North JHB and PTA. Choose the "courier with ice pack" option with a minimum of 3 packs of dumplings or/and spring rolls (any combination) to qualify for delivery.
Spring rolls: Chicken, rice noodles, sweet potato, carrot, mushroom, spring onion, onion, coriander, garlic, ginger, black pepper, sugar, fish sauce