G. Roasted Nori Flakes 50g

Smooth, dry roasted seaweed with a crispy clean taste

Commonly known as ‘sushi seaweed’, our nori is made of top quality seaweed with a smooth uniform texture and a dark shiny appearance. It is dry roasted to bring out the salty, savoury flavours and produce a crisp texture. Ideal for making your own maki, hand-roll sushi, onigiri or use as a garnish in thin strips.

Rany’s Tip: Korean nori garnish - Lightly brush nori with sesame oil, and sprinkle a pinch of salt. Dry roast on a heated frying pan for 5 seconds on each side. Cut it into thin strips or break it up into small pieces. Add as a topper for rice, along with kimchi and a fried egg.

Specifications

• Vegan. 100% Natural and raw. Low GI. Low-calories. Gluten-free
• Superfood: Rich in vitamin and mineral
• Origin: Korea
• Shelf life: 6 months
• Usage: 2 months of opening 
• Packaging: resealable, recyclable pouch
• Storage: Cool, dry, dark place. Once opened, seal it well and keep it in the freezer.

Ingredients

100% Nori (allergen: none)