[Vegan / Halal] Umami Cabbage Pickle 420g

Crunchy, sweet & sour with a hint of heat

Pair our cabbage pickle with anything that needs a crunchy texture; curries, stews, braais, roasts, sandwiches, rice and noodles. Inspired by Chinese vegetable preservation techniques, we brine the vegetables to draw out water before adding seasoning, giving the vegetables their crispness and concentrated flavour. By doing this, we can pack the bottle with 3 times more veggies, giving you more to enjoy.

  • Vegan. Alcohol-free. Gluten-free. GMO-free 
  • 100% natural & raw: No preservatives, additives or colourants
  • Gut healthy with gentle fermentation: Rich in vitamins and fibres

Cabbages, rice vinegar, canola oil, organic sugar, Korean chilli powder, fresh garlic, fresh ginger, spring onions, Sichuan pepper, white pepper (allergen: none)

Disclaimer: Made in a kitchen where wheat, soy, shellfish and sesame are used.

  • Storage: Keep refrigerated
  • Shelf life: 6 months from date of manufacture
  • Usage: Within 2 months of opening 
  • Packaging: Recyclable, reusable glass jar
  • Packaging return: Receive R5 credit per glass jar returned

Order Processing

  • Takes 1-2 working days

  • Urgent orders: WhatsApp us

Collection

  • From our studio in Midrand, by appointment only

  • Collection: Mon - Fri 8am - 5pm, Sat 8 - 10am & 2 - 4pm (Close on public holidays and festive seasons)

Delivery: JHB & PTA only

  • Fee: R120

  • Standard delivery: 1 to 2 working days

  • Note: Frozen products are not available for delivery. Collection only.

For full details: click 👉 Shipping Policy

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